READY TO HIT CONSISTENT $10K MONTHS IN YOUR ONLINE BIZ? APPLY FOR THE ALIGNED BUSINESS™ ACADEMY TO SCALE SUSTAINABLY!

APPLY NOW!

So ready for $10k+ months?

Click below to join us for the Your Way to $10k Challenge! This is a 4-day workshop where you'll walk away with a solid plan for creating $10k+ months in your online business.

JOIN THE FREE CHALLENGE!

CLICK TO ENROLL NOW, FOR FREE!

avocado and roasted walnut pasta

Avocado and Roasted Walnut Pasta by Kelsey of Pinegate Road

This was a recipe born out of necessity this past week. My fridge broke, so there was no getting new grocieries, and there was also a mad-dash to eat and use all the fresh items that I had laying around—which most importantly included a half of an avocado. Avocados are my fav, and I couldn’t see this baby go to waste. Inspired by Tina Jeffer’s avocado pasta recipe, which has been a life-saver in the past, I decided to whip up an avocado pasta version of my own with some other on-hand ingredients.

Alright, here goes nothing.

The Ingrediants for Avocado and Roasted Walnut Pasta by Kelsey of Pinegate Road
AVOCADO AND ROASTED WALNUT PASTA

• Start to boil some water and heat a frying pan

• When the frying pan is hot, add the walnuts. Flip and stir until they are fragrant and a little darker than they were originally (4-6 minutes, depending). Chop into small pieces.

• Add the rest of the ingredients, minus the pasta, to a food processor. Blend until smooth

• When the water is boiling, add the brown rice pasta to the water and boil for two minutes. Durring this step, you may want to add up to 1/4 cup of the pasta water to the avocado mixture to make it more like sauce and/or add some of the walnuts to blend into the sauce. But, you can do as you please.

• Drain the pasta, plate it, put one half of the avocado mixture on the pasta, and sprinkle with half of the roasted walnuts. You can save the other half of the avocado mixture + walnuts to go with another 2oz of pasta tomorrow (I did), or you have go ahead and make 4oz of pasta and make two servings. I live in a household of one, so I definitely did the former.

•Eat it up! (and you can garnish with kale if you have a problem like I do).

Each serving contains 388 calories. 200 of these are in the pasta, so you could alternatively use spaghetti squash or riced cauliflower for a much lighter dish. This recipe is gluten, sugar, dairy, and corn free. If you are into the dairy eating—oh how I wish I could have some about now—then I would highly recommend topping this with some shredded goat gouda. That stuff lives in my dreams.

scale your business!

YOUR WAY TO $10K CHALLENGE

Ready for a custom plan to scale your online business? Join me in this workshop where I’ll teach you exactly how to scale your online business to consistent $10k+ months!

YES, SIGN ME UP!

1

3

2

4

ANATOMY OF A PERFECT PIN

Looking to boost your traffic with Pinterest? Grab our guide on creating perfect pins! You’ll learn how to make sure your pins stand out, and learn how Pinterest can boost your sales organically!

let's do this

25 PROFITABLE OFFERINGS
FOR SERVICE PROVIDERS

Stuck on what to sell? I’m sharing my favorite ways to scale your business with services! Each of the 25 offerings I go over shares how you can create $10k+ per month in additional revenue in your online biz.

I'm ready to scale

25 Valuable content ideas

Don't know what to say on social to actually make sales? In this free training you'll learn 25 ways to show up to give amazing value to your audience! Each of these ideas are created to help you build trust with your dream people so they turn into customers over time.

yes, please!

FUN FREE RESOURCES • SCALE YOUR ONLINE BUSINESS • 6-FIGURE YEARS • LIVE YOUR DREAM LIFE

AS SEEN ON:

Let's be friends!

HAVE QUESTIONS ABOUT WORKING TOGETHER, OR JUST WANT TO SAY HI? SEND KELSEY A DM @PINEGATEROAD